This recipe is designed to combat rust and preserve metal equipment with a natural anti-corrosive blend.
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| # | Name | quantity | image |
|---|---|---|---|
| 1 | white vinegar | 200 |
|
| 2 | baking soda | 50 |
|
| 3 | lemon juice | 100 |
|
| 4 | essential oil (tea tree) | 10 |
|
| 5 | water | 200 |
|
| # | Steps |
|---|---|
| 1 | In a medium-sized bowl, combine 200 grams of white vinegar and 100 grams of lemon juice. Stir gently to mix the acidic components. |
| 2 | Slowly add 50 grams of baking soda to the mixture. Be cautious, as this will cause a fizzing reaction. Stir until the fizzing subsides. |
| 3 | Pour in 200 grams of water to dilute the solution slightly, making it safe for a range of metals. |
| 4 | Add 10 grams of tea tree essential oil to infuse the solution with anti-fungal and freshness properties. |
| 5 | Pour the mixture into a spray bottle for convenient application. Shake gently before each use. |
| 6 | Apply generously on rusted surfaces of your equipment, let it sit for 5-10 minutes, then scrub gently with a soft brush and wipe clean. |